To try something unique, try this elegant, martini-style cocktail. It’s light, aromatic and sippable, and pairs nicely with a few chunks of parmesan.
Makes a single portion
30ml gin – choose a premium dry gin
15ml Lillet Blanc – a floral and citrus aperitif
15ml sake – select a smooth, medium-bodied variety
Combine the gin, Lillet Blanc, and sake in a cocktail shaker, add a big handful of ice cubes and stir thoroughly for 30 seconds to cool. Strain into a well-chilled martini glass and serve.
A sophisticated cocktail with Japanese flair
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Kevin Woods
Kevin Woods